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Anhui BBCA&GALACTIC Lactic Acid. Co., Ltd.
 
 
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Food Grade Lactic Acid 

  产品分类 : 食品飲料->冷凍食品->家禽肉品

     
Food Grade Lactic Acid
 
         

  产品规格
 
Model No:    BANGICID&BANGIFLOW in Meat Poultry
  Country  China
  Brand  BANGICID & BANGIFLOW
  Materials  LACTIC ACID
  Color  Pure
  Packing  30Kg PE Drum
  Minimum Order  19200Kg
  Payment Term  T/T in advance, Irrevocable L/C at sight.

 

  产品描述
   
  Because of its moderate acid taste, of its efficient antimicrobial effect and more particularly of its natural presence in animal tissues, Lactic Acid is increasingly used by the meat industry either as such or as sodium lactates.
Different research have shown that the use of Lactic Acid to replace salted water for the decontamination of beef, poultry and pork carcasses at slaughterhouses allows to significantly reduce salmonellae. Lactic Acid is sprayed on the carcasses to increase their shelf-life without altering the meat at its surface.
Benefits:
Good bactericidal effectiveness
Mild acid taste when compare with other food acids (citric acid)
Lactic acid is naturally present in meat tissues
Lactic acid is totally soluble in water.
Lactic acid forms soluble salts in water (Calcium Lactate). It can thus be used to neutrally solutions containing lime. Calcium lactate will then be easily removed by simple washing.
As anaerobic conditions favour growth inhibition by lactic acid, lactic acid treatment is suitable in combination with vacuum packing.

   


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