MAISHENG Foodstuff Machine Company

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1. Dough Sheeter

a.Oilness type design,the wheelis is chrome hardening treatment,no adhesive to the paste and not easy to damage.
b.Imported components,high grade steel,the pressing wheel has been specially treated,don't adhesive the paste and not easily damaged.
c ...

2. Proofer

a.Designed with jet type,whichsaves time and electricity.It creates fine steam grains to facilitate good ferment.
b.Temperature and humidity adopts micro-computer contril test with high sensibility and accurancy.
c.Special design,it adopts ...

3. Sprail Mixer

a.With advanced technoloy from abroad,with mixing to achieve strong flour and low friction when stiring.
b.Applying importing steel and electronic organs which makes the mixer with low trouble rate and durable.
c.High water absorbing reach ...

4. Deck Ovens

a.This product has luxurious and artistic appearance,suitable for malls,supermarket and instant baking shops.
b.Excellent steel without deformation under high temperrature.
c.Electronic organs imported from Japan,Germany with micro-computer ...

5. Rotary Rack Ovens

a.Easy operation and labour saving.One man operation,in and out with an entire carriage,easy and quick.
b.Wide baking range,Applicable for mooncake,toast,buiscuit,cake,etc.
c.Large baking capacity.16-32 dishes each time.
d.Good baking effect.Colou ...